It was back to tradition in the Munoz family for Thanksgiving. Nina hosted Thanksgiving Day and dinner with 2 turkeys this year, and a plethora of yummy vegetables. Natalie made her yummy mashed potatoes and I brought pumpkin and apple pies with homemade vanilla ice cream. On Friday we got ourselves moving for a day in Napa. We visited several wineries and finished off the day with a yummy meal at the Culinary Institute in St. Helena! As always, click the picture above for more.